If you’re a cinnamon sugar fan these biscuits are for you! They’re really easy and so good!
Should you love biscuits, you will need to attempt Cathead Biscuits. They’re our hottest for a cause! Positively add them to your recipe listing. They’ve superb critiques and so many fantastic feedback.
❤️WHY WE LOVE THIS RECIPE
We love the feel and style of those scrumptious Cinnamon Sugar Butter Swim Biscuits. They’re dense however they’re moist and have a beautiful taste. They arrive collectively rapidly and no rolling pin wanted! These are fantastic on a Sunday morning with a cup of espresso.
🍴KEY INGREDIENTS
- All-purpose flour
- Baking powder
- Floor cinnamon
- Mild brown sugar, packed
- Buttermilk
- Vanilla extract
- Butter (can use unsalted)
- Granulated Sugar
🍽️HOW TO MAKE
These biscuits are literally very straightforward to make! Doesnt take a lot to mix the components and high them with the sugar and subsequent up.. the oven!
COOKING STEPS
Step 1
Preheat oven to 450 levels. Spray a glass or ceramic 8×8-inch or 9×9-inch baking dish with nonstick spray. Add melted butter to the underside of the dish.
Step 2
In a medium bowl, combine collectively flour, brown sugar, baking powder and floor cinnamon.
Pour in 2 cups heavy cream and 1 teaspoon vanilla extract. Stir till mixed, don’t overwork the dough. In case your dough is dry add extra buttermilk. Add biscuit dough to dish on high of the melted butter. Use a spatula or your arms to unfold out dough.
Step 3
Reduce the dough into 9 squares. Chances are you’ll not be capable of reduce them all through. This can assist with reducing later when the biscuits are baked. Combine collectively the topping components and sprinkle over biscuits. Bake on 450 for about 25-Half-hour. In the event that they want to brown you possibly can tent them with foil. You may as well rotate them half approach by for even cooking. Take pleasure in!
⭐TIP
You could possibly simply high these with a powdered sugar glaze for an additional deal with! It’s tremendous easy to make and can be a fantastic addition to those scrumptious butter swim biscuits.
OTHER BISCUIT RECIPES
STORING, REHEATING & SERVING SIZE
We retailer these in an hermetic container and reheat within the microwave. This recipe makes 9 biscuits. They’re massive biscuits so 4-5 servings.
Cinnamon Sugar Butter Swim Biscuits
These Cinnamon Sugar Butter Swim Biscuits are really easy to make and a beautiful strategy to begin the day. They’re thick and dense and scrumptious!
- 2 ½ cups all-purpose flour
- 1 tablespoon baking powder
- ¼ teaspoon floor cinnamon
- ¼ cup mild brown sugar
- 2 cups buttermilk
- 1 teaspoon vanilla extract
- ½ cup 1 stick butter (can use unsalted) – melted
For the topping:
- 3 tablespoons granulated sugar
- ¼ teaspoon floor cinnamon
-
Preheat oven to 450 levels. Spray a glass or ceramic 8×8-inch or 9×9-inch baking dish with nonstick spray. Add melted butter to the underside of the dish.
-
In a medium bowl, combine collectively flour, brown sugar, baking powder and floor cinnamon.
-
Pour in buttermilk and vanilla extract. Stir till mixed, don’t overwork the dough. In case your dough is dry add extra buttermilk.
-
Add biscuit dough to dish on high of the melted butter. Use a spatula or your arms to unfold out dough.
-
Reduce the dough into 9 squares. Chances are you’ll not be capable of reduce them all through. This can assist with reducing later when the biscuits are baked.
-
Combine collectively the topping components and sprinkle over biscuits.
-
Bake on 450 for about 25-Half-hour. In the event that they want to brown you possibly can tent them with foil. You may as well rotate them half approach by for even cooking. Take pleasure in!
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