These Coconut Pralines are tremendous simple to make and are the right sweet for any gathering, particularly the vacations!
For those who love these pralines additionally, you will love these fantastic Graham Cracker Pralines. They’re very versatile and an awesome addition to any Christmas dessert desk.
❤️WHY WE LOVE THIS RECIPE
For those who like coconut and pecans you’ll love this sweet. Make this anytime for a scrumptious deal with or make it for any vacation or occasion. These coconut pecan pralines make a beautiful reward for a buddy or neighbor. They give the impression of being nice on a buffet desk.
🍴KEY INGREDIENTS
- white granulated sugar
- evaporated milk
- corn syrup
- butter
- vanilla extract
- pecans
- coconut
RECIPE FEEDBACK
“I made these yesterday utilizing half gentle brown sugar and subing 2% milk for the evaporated milk. I need to say that they turned out superior! As a result of there’s solely my husband and me within the family, I froze most of them and plan to convey them out subsequent time the grandkids come to go to.” -Jackie
🍽️HOW TO MAKE
These are fairly easy to make with only some components. You can see the FULL printable recipe within the recipe card under.
COOKING STEPS
Step 1
Mix sugar, milk, corn syrup and butter in a pan on prime of the range. Carry to a rolling boil and cook dinner for 4 minutes, stirring usually.
Step 2
Take away from warmth and add vanilla extract, pecans and coconut. Stir for a number of minutes till combination begins to thicken. Takes about 3 to 4 minutes.
Step 3
Drop by spoonfuls onto wax paper. Refrigerate or put in cool place till hardens. Makes about 36 pralines.
⭐TIP
You possibly can simply make these prematurely, they’ll final for some time in an air tight container.
OTHER DELICIOUS CANDY RECIPES
STORING & SERVING SIZE
Retailer these in an air tight container and this recipe makes about 36 pralines relying on the scale that you just make them.
Coconut Pecan Pralines
These Coconut Pecan Pralines are unbelievable. No baking and tremendous simple!
- 2 1/2 cups white granulated sugar
- 1/2 cup evaporated milk
- 1/2 cup corn syrup
- 1 stick butter or 1/2 cup or 8 tablespoons
- 2 teaspoons vanilla extract
- 2 cups pecan items
- 2 1/4 cups coconut
-
Mix sugar, milk, corn syrup and butter in a pan on prime of the range. Carry to a rolling boil and cook dinner for 4 minutes, stirring usually.
-
Take away from warmth and add vanilla extract, pecans and coconut. Stir for a number of minutes till combination begins to thicken. Takes about 3 to 4 minutes.
-
Drop by spoonfuls onto wax paper. Refrigerate or put in cool place till hardens. Makes about 36 pralines.
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