Simple Coconut Curry Rooster – The Keep At House Chef

Coconut Curry Rooster presents a taste explosion of creamy, salty goodness. Serve it over rice or eat it straight from the pot with a spoon, we gained’t choose. With scrumptious Thai flavors, this dish is a consolation meal that doesn’t sit heavy and is bound to be requested time and again.

Strive our recipes for Thai Red Shrimp Curry and Chicken Satay with Peanut Dipping Sauce for extra Thai-inspired flavors.

What can we love most about this Simple Coconut Curry recipe? It’s so easy to organize with elements that will already be in your pantry, and it’s full of tons of spices, tender hen, and creamy coconut milk. It’s additionally a dish you can get inventive with, by including much more recent greens or rising the feel with the great crunch of cashews or peanuts. This dish will fill your kitchen with mouth-watering aromas that may be tasted in each single chunk.

Ingredient Notes

• Onion: White presents a milder onion taste than its buddy the yellow onion, however you could possibly nonetheless use yellow.
• Pink Bell Pepper: You can go together with one other coloration like orange or yellow that’s additionally candy. Inexperienced is suitable however is lacking that sweeter taste.
• Garlic: Apart from making your kitchen scent superb when it’s being sauteed? It enhances the depth of the spice flavors.
• Ginger: Ginger powder is a way more muted model of this taste, however you possibly can nonetheless use it in a pinch.
• Curry: You’re on the lookout for a yellow curry powder and so they aren’t all created equal. Utilizing a name-brand curry powder is often a strong selection.
• Turmeric: A part of the ginger household, and offers every little thing it touches a fantastic golden coloration.
• Coriander: Curry’s ignored BFF, provides a shocking freshness that provides the curry a deeper and extra balanced taste.
• Rooster Breasts: Minimize into bite-size items. You can additionally use boneless skinless hen thighs with out altering cooking instances.
• Rooster Broth: Use a low-sodium hen broth to raised management the flavour and salt content material.
• Coconut Milk: The complete-fat model offers a stronger coconut taste than a lighter possibility or coconut milk drink.
• Asian Chili Garlic Sauce: You discover this within the part of your grocery retailer with different Asian meals. It’s typically even close to the canned coconut milk. It’s offered in a bottle.
• Fish Sauce: Essential in balancing the flavors of all of the spices, and gives the genuine style of a Thai dish. It’s additionally discovered within the part of your grocery retailer that’s close to the Chili Garlic Sauce.
• Brown Sugar: Provides a contact of sweetness.
• Lime Juice: Recent is at all times finest, however the bottled stuff works too.
• Cilantro: In case you’re one of many fortunate of us who can style cilantro as an alternative of the ‘soapy’ taste some folks describe, then sprinkling recent cilantro excessive provides a distinctly recent, citrusy, and barely spicy style.

Coconut Milk Choices

Use full-fat coconut milk for the very best coconut taste and the creamiest outcomes. In case you’re on the lookout for a lighter possibility, you possibly can substitute low-fat coconut milk in case you desire, however your dish gained’t be as thick. Repair this by including half a tablespoon of cornstarch blended with a tablespoon of water to thicken the sauce.

It’s also possible to substitute coconut cream for coconut milk. They’re nearly at all times interchangeable. Not surprisingly, coconut cream will make your Simple Coconut Curry much more thick and wealthy.

Fish Sauce Substitutes

Fish sauce presents a taste profile not like another! It truly pulls the entire spices collectively making a deeper genuine Thai taste, and legitimately enhances the style of the general dish. You gained’t remorse utilizing it! Fish sauce is powerful, nonetheless, so we suggest including within the recipe quantity after which tasting the sauce earlier than including any extra.

In case you actually don’t need to use fish sauce, or you probably have an allergy, you possibly can strive certainly one of these as an alternative (however severely, the depth of taste simply isn’t the identical with a substitute):

• Soy sauce
• Soy sauce and rice vinegar (equal components)
• Minced Anchovies
• Soy sauce and lime juice (equal components)